Æblerov have, since their inception 5 years ago, worked hard to be where they are today; at the very forefront of cider making in Denmark. From their humble beginnings when they stole apples from lonely trees in their neighborhood and learned about the different processes of pressing, fermentation etc in their parents garage, to hosting the first ever cider festival in Denmark and bringing this great beverage on the map as an alternative to beer and wine, but also on the menu at top notch[...]
Mikkeller has joined forces with the potato chips company Lokale Rødder (Local Roots) and created two types of beer chips with organic potatoes from Kiselgården and ingredients from the world of beer. Magnus Sonne from Lokale Rødder explains the inventive process.
Maybe you've heard all the fuzz? Well.. If you havent. We launched our newest subscription service back in May, and we are hoping you would join. Read below why you should join and which countries are included in the free shipping
Our first series of hazy beers is here! And we're crazy excited to be launching this new series of beers for the world.
The beer that kickstarted it all has received a much anticipated facelift and we're also adding a new beer to the beer geek family! For a long time the Beer Geek Breakfast has only been available in the classic 33cl glass bottle. But times change and the newest batch of the Beer Geek Breakfast brewed at the facility of our good ol' friends in Stavanger, Lervig, will arrive in a new contemporary design.